BREAKFAST MENU
START YOUR DAY WITH EGGS AND MORE
Chilled
AVOCADO TOAST 17
mashed avocado, sourdough bread, heirloom tomato, shaved cucumber, arugula, lemon-scented oil
PARFAIT BOWL 16
vanilla yogurt, pineapple, strawberry, banana, granola and toasted coconut
BAGEL AND LOX 22
smoked Scottish salmon, cream cheese, red onion, diced tomato, capers, hard-boiled egg, served plain bagel
Grains
CROISSANT SANDWICH 18
scrambled eggs, sliced ham, and swiss cheese with crispy breakfast potatoes
sub bacon or turkey sausage 3.00
BREAKFAST SPANISH WRAP 18
scrambled eggs, onion, tomato, chorizo, sliced avocado, shredded jack cheese on a flour tortilla, served with crispy breakfast potatoes
STEEL CUT OATMEAL 14
seasonal berries, golden raisins, toasted almonds, topped with blended sugar & cinnamon
BUTTERMILK PANCAKES 19
warm mixed berry compote, maple syrup
Hatched
CLASSIC AMERICANO 22
with your choice of coffee, juice or soft drink
cage-free eggs (almost any style) served with applewood smoked bacon or sausage links, crispy breakfast potatoes, multi-grain toast
THE CUSTOM OMELETTE 24
with your choice of coffee, juice or soft drink
cage-free eggs
select three items: tomato, onions, bell pepper, mushrooms, spinach, pork sausage, turkey sausage, bacon, shredded jack and cheddar blend, swiss cheese, or mozzarella
served with crispy breakfast potato, and multi-grain toast
sub egg whites 3.00
STEAK AND EGGS 28
skirt steak grilled and splashed with chimichurri sauce, two cage-free eggs sunny side up
served with crispy breakfast potatoes, multi-grain toast
Sides
bacon 7
pork sausage 7
turkey sausage 7
crispy breakfast potato 7
Small Fruit Bowl 7
plain bagel & cream cheese 7
Beverages
JUICE 5
Tomato, Grapefruit, Pineapple, Cranberry
FRESHLY SQUEEZED ORANGE JUICE 7
Florida Orange
Lemonade 6
soft drinks 5
MILK / ALMOND MILK 5
Whole, Skim or Chocolate
fresh brewed kimbo,
coffee regular and de cafe 5
mighty leaf teas 5
single shot espresso 5
cappuccino or latte 7
May contain raw or undercooked ingredients. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. All prices are subject to a 20% service charge and 7% state tax.