DINNER MENU
SHAREABLE
CHICKEN WINGS 18
choice of plain, lemon pepper, or buffalo served with celery sticks
PRETZEL BITES & JALAPEÑO QUESO 15
warm salted pretzels, jalapeño cheddar cheese queso
CRAB & STREET CORN TOSTADA 19
avocado, cilantro, corn, pickled jalapeño, cotija cheese, lime crema
SMASHED ROASTED GARLIC HUMMUS 16
served with celery sticks, pita chips
CRISPY CALAMARI 18
battered in and served with a sweet thai chili glaze on the side
CRISPY YUCCA FRIES 14
served with chimichurri crema
SOUP AND SALADS
SOUP OF THE DAY 12
ADD TO ANY SALAD:
grilled chicken 8
shrimp 10
salmon 12
CHOPPED COBB 12
romaine lettuce, bacon, egg, avocado, cheddar cheese, heirloom tomatoes, pecans, garlic croutons with an avocado ranch dressing
SPINACH MANDARIN SALAD 13
baby spinach, goat cheese, dried cranberries, mandarin oranges, red onion, toasted almonds with honey lime dressing
CAESAR SALAD 11
hearts of romaine, parmesan reggiano, garlic croutons, table-side caesar dressing
ENTRÉE
16OZ RIBEYE STEAK 55
served with roasted garlic mashed potatoes, asparagus, and mushroom demi glaze
SURF AND TURF 45
6oz grilled beef tenderloin paired with succulent black tiger prawns, accompanied by roasted garlic mashed potatoes, french green beans, and mushroom demi glaze
CHICKEN ALFREDO 30
grilled chicken and penne pasta tossed in a creamy garlic parmesan sauce
HONEY SOY GLAZED SALMON 35
caramelized marinated salmon served with basmati rice and seasonal vegetables, topped with pickled ginger and scallion relish
CATCH OF THE MOMENT – MARKET PRICE
savor the freshest seafood selection served with basmati rice and seasonal vegetables
SEAFOOD LINGUINE 36
medley of scallops, mussels, clams, shrimp, octopus, and squid tossed in a creamy pesto sauce
CHICKEN MILANESE 34
lightly pounded chicken breast, delicately crusted with parmesan, served with arugula, lemon, and shaved parmesan
CHURRASCO STEAK 38
12oz grilled skirt steak served with spanish rice, plantains, and chimichurri compound butter
PIZZA
CHEESE PIZZA 17
grand whole milk mozzarella
pomodoro sauce
PEPPERONI PIZZA 18
grand whole milk mozzarella
and pepperoni
MARGHERITA 19
local mozzarella, pomodoro sauce, sliced
tomatoe, torn basil
SWEET TOOTH
CRÈME BRULEE
CHEESECAKE 11
KEYLIME PIE 11
THREE LAYER
CHOCOLATE OVERLOAD 11
SANDWICHES
LINE CAUGHT MAHI SANDWICH 20
grilled or blackened mahi, lettuce, tomatoes, pickle chips, tartar sauce, brioche bun, coleslaw, served with crispy seasoned fries
BBQ JERK CHICKEN SANDWICH 17
smothered jerk chicken, coleslaw, brioche bun, served with crispy seasoned fries
CALI CLUB 17
oven-roasted turkey, toasted brioche, mayo, jack cheese, lettuce, tomato, bacon, served with crispy seasoned fries
CLASSIC BURGER 19
crafted from a blend of chuck and sirloin, topped with fresh lettuce, tomato, and pickle chips, all served on a brioche bun. Accompanied by crispy seasoned fries
Add cheese 1
Add bacon 3
REFRESHMENTS
LEMONADE 5
SOFT DRINKS 5
coca, diet coke, orange fanta, root beer and sprite
FRESHLY BREWED 4
iced tea
ESPRESSO 5
CAPPUCCINO OR LATTE 7
*May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions; all prices are subject to 20% service charge and state tax.
